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Potato Chips

Potato Chips

Ingredients
 

  • 2-3 large potatoes
  • vegetable oil
  • salt (optional)
  • any other herbs (optional)
  • vinegar (optional)
 
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Preparation
 



Preheat oven to 350 F. Slice potatoes 1/8 inch thick. Spread
oil on to a baking sheet and lay out potato slices on it.
Brush potatoes with a little more oil and sprinkle with
salt, herbs and/or vinegar. Bake until they are just
turning brown (check every 10 minutes or so). Cool before
eating. Enjoy!


Preparation time: 30 min.







 

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