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PASTEL DE PINA

PASTEL DE PINA

Ingredients
  6 oz. de mantequilla
1 taza de azucar
3 1/2 taza de harina (cernir 3 veces
antes de medir)
5 huevos
1 cucharada de royal
1/4 cucharadita de sal
1 1/2 taza de pina envasada cortada
en trocitos
1 taza de jugo de pina
 
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Preparation
  Manera de prepararse: Prepare 2 moldes engrasandolos y rociar con harina Cernir harina, royal y sal. En la batidora a velocidad med. cremar la mantequilla y agregar el azucar, poco a poco agregar los huevos 1 a 1 batiendo bien despues de cada uno, agregar la pina y batir bien. Poner los ingredientes secos con el jugo. Bata solamente lo necesario. Si bate mucho la pasta queda dura. Hornear en el horno precalentado a 350 durante 25 o 30 minutos.

 

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