You are here: Recipes It > Recipes > Cakes

 Advertisements

GERMAN CHOCOLATE UPSIDE DOWN CAKE

GERMAN CHOCOLATE UPSIDE DOWN CAKE

Ingredients
  German chocolate cake mix
1 c. coconut
1 c. pecans, chopped
1 stick margarine
1 (8 oz.) cream cheese
1 box powdered sugar
 
 Advertisements
Preparation
  Preheat oven to 350 degrees. Grease and flour 9 x 13 pan. Sprinkle pecans and coconut in pan. Mix cake mix according to directions and pour into pan. In saucepan melt margarine and cream cheese, add sugar mixing well and pour over cake batter. Bake 40 to 45 minutes. Let cool and remove from pan or slice and turn upside down.

 

Also see ...

DEVILS FOOD CAKE
Sift dry ingredients together, put aside. Cream shortening and sugar together and add eggs. Add dry ingredients alternately with milk to creamed mixture. Add vanilla and melted chocolate and water. Bake in layers about 30 minutes at 350 degrees. Cool and frost with butter frosting. (Upload by user)

CHOCOLATE ZUCCHINI CAKE III
Preheat oven to 350 degrees. Grease and flour 10 inch tube pan. Add eggs, water and oil; blend, then beat, medium speed for 2 minutes. Fold in zucchini. Turn batter into pan and spread evenly. Bake at 350 degrees for 50 to 60 minutes. Frosting: Beat cream cheese, butter and vanilla in bowl. Add (Upload by user)

CHEESE CAKEV
Beat sour cream, sugar and vanilla until spreading consistancy (about 20 minutes). Spread over cheese cake. Return to 475 degree oven for 5 minutes. (Upload by user)

 Advertisements
ELFIN EASY CHEESE CAKE
Beat cream cheese until smooth, beat in sugar. Add vanilla and sour cream. Mix well. Fold in Cool Whip. Spoon into crust and chill 4 hours. (Upload by user)

ELFIN EASY CHEESE CAKE
Beat cream cheese until smooth, beat in sugar. Add vanilla and sour cream. Mix well. Fold in Cool Whip. Spoon into crust and chill 4 hours. (Upload by user)

GERMAN SMEARCASE CAKE
Cake: Cream butter and sugar. Add eggs, pinch salt and mix. (Upload by user)

Sponge Cake
Beat eggwhites until fluffy adding sugar gradually. Beat eggyolk and add sugar. Add the batter mixture. Fold in the batter mixture to the beaten eggwhites. Pour mixture to greased pan and bake (Upload by user)

CHOCOLATE ALMOND CHEESECAKE
Combine first 4 ingredients and pat into 9 1/2 inch spring form pan. Cream the cream cheese and sugar and eggs and add heavy cream, amaretto, vanilla and beat until light. Pour batter into crust and bake at 375 degrees for 30 minutes. Transfer to rack and let stand for 5 minutes. Combine sour cr (Upload by user)

CINNAMON CAKE
Cream margarine and sugar, add eggs 1 at a time. Beat well combine flour, baking powder and salt. Add milk alternately with flour. Stirring well after each addition spread in greased pan. 9 x 13 inch pan or 10 x 15 x 1 cookie pan. Melt margarine and pour over batter. Sprinkle sugar and spices ov (Upload by user)

WELSH CAKES
Mix flour, sugar, 6 powder, salt, and nutmeg. Rub butter until blended. Add eggs and milk to make a dough. Chill 1 hour. Roll out on floured board to thickness of 1/4 inch. Cut in 2 1/2 inch rounds. Bake on greased griddle or frying pan. Turn until light brown on back side. Sprinkle with sugar. (Upload by user)

LIGHT CREAMY CHOCOLATE CHEESECAKE
Combine graham cracker crumbs and melted butter, mixing well; firmly press on bottom and sides of a 9 inch springform pan. Place chocolate morsels in top of double boiler; bring water to a boil. Reduce heat to low; cook until chocolate melts. Beat cream cheese with an electric mixer until light (Upload by user)
TAG: chocolate, light, ,

Banana Cream Pie with Coconut
Banana Cream Pie with Coconut
Sweet Cinnamon Biscuits
Sweet Cinnamon Biscuits
GERMAN  CHOCOLATE  UPSIDE  DOWN  CAKE
GERMAN CHOCOLATE UPSIDE DOWN CAKE
Sauerbraten
Sauerbraten
CREAMY CHOCOLATE CHEESECAKE
Coat a 9 inch sprinkfoam pan with cooking spray. Dust bottom and sides of pan with crushed wafers. Beat cheeses in a lg. bowl at med. speed of an electric mixer 2 or 3 minutes or until smooth. Add egg substitute and milk, beating well. Add cocoa and next 3 ingredients, beating well. Beat egg whi (Upload by user)
TAG: beating, cheesecake, chocolate, ,

TRIPLE CHOCOLATE CAKE II
Combine cake mix, pudding mix, milk, eggs, and chocolate chips in large bowl. Mix by hand until well blended. Pour into a greased and floured 10 inch or bundt pan. Bake at 350 degrees for 50 to 55 minutes. Cool 15 minutes in pan and remove. Use chocolate icing if desired. (Upload by user)
TAG: chocolate, ,

IRISH CREAM CAKE BROWN
Grease and flour 2 (8 x 1 1/2) or 9 x 1 1/2 inch round pans. Combine flour, baking powder and 1 teaspoon salt, set aside. Beat butter until lightly and fluffy. Add sugar and vanilla. Beat until well combined. Add eggs, beating 1 minute between each. Add dry ingredients alternating with milk and (Upload by user)
TAG: cream, irish, ,

ANGEL FOOD
Beat egg whites, cream of tartar, salt, vanilla, and almond extract for 6 minutes or until it forms stiff peaks. Then fold in sifted sugar and flour (approximately 3/4 cup each time). Put in ungreased tube pan and bake approximately 40 to 50 minutes on the bottom rack of oven at 350 degrees. Tak (Upload by user)

APPLE CAKE VIII
Preheat oven to 325 degrees. Mix sugar, oil, vanilla, eggs, salt, and lemon juice; beat well. Sift flour and soda and add gradually to first mixture. Add apples and nuts; blend. Bake in a greased and floured tube pan for 1 1/2 hours. When cool, drizzle with a glaze made with 1 cup powdered sugar (Upload by user)

         
TAG: upside, ,
Permalink--> In : Recipes  -  Cakes