You are here: Recipes It > Recipes > Cakes

 Advertisements

CHOCOLATE CAKE II

CHOCOLATE CAKE II

Ingredients
  2 c. sugar
2/3 c. shortening
2 eggs
2 sqs. chocolate
2/3 c. sour milk or buttermilk
2 1/2 c. flour (use cake flour)
1 tsp. salt
1 tsp. vanilla
2 tsp. soda (in 1 c. boiling water)
(Add this last)
 
 Advertisements
Preparation
  Mix all together and pour into 9 x 13 inch pan. Bake at 350 degrees for 40 minutes. Frost with your favorite frosting.

 

Also see ...

CHOCOLATE PISTACHIO CAKE
Mix thoroughly the first 6 ingredients. Pour 3/4 cup of batter into a greased and floured Bundt pan. Add chocolate syrup to remaining batter and mix. Pour this over first batter in pan. Bake at 350 degrees for 1 hour. Cool in pan for 10 minutes. Remove and glaze. (Upload by user)

RED WALDORF ASTORIA CAKE
Cream together. Make paste of 2 ounce bottle red food coloring and 2 tablespoons cocoa. Add this mixture to creamed above. 1 c. buttermilk 1 tsp. soda 2 1/4 c. cake flour 1 tsp. salt Sift dry ingredients and add alternately to first mixture. Add 1 teaspoon vinegar and (Upload by user)

EASY CHOCOLATE CHERRY CAKE
Make cake as directed on box, adding pie mix and flavoring. Bake 25 to 30 minutes at 350 degrees. (Upload by user)

 Advertisements
STIR UP CHOCOLATE CAKE
Sift flour, sugar, cocoa, soda and salt together. Put all ingredients together in bowl. Beat until batter is smooth. Do not use mixer. Bake at 325 degrees for about 50 minutes. (Upload by user)

CHOCOLATE OATMEAL CAKE
Mix rolled oats and boiling water together and let cool. Cream shortening with sugar and eggs. Add oatmeal mixture along with flour, cocoa, baking soda, salt and vanilla. Beat until smooth. Bake in 8 x 12 inch greased pan at 350 degrees for 35 minutes. (Upload by user)

SOUR CREAM CHOCOLATE CAKE
Sift flour, sugar, soda, cocoa and salt together in large mixing bowl. Make a hollow in center of mixture. Beat eggs slightly; add the sour cream and vanilla. Then add to dry mixture. Mix well. Pour into a greased and floured large pan. Bake at 350 degrees until done. Ice with your favorite icin (Upload by user)

CHOCOLATE SHEET CAKE II
Put in saucepan and boil slightly. Pour hot over flour and sugar and mix well. Add: 2 eggs, unbeaten 1/3 c. buttermilk (or sour milk) 1 tsp. soda 1 tsp. vanilla Mix well. Bake in 10 x 15 inch greased jelly roll pan at 400 degrees for 20 minutes. Five minutes before cak (Upload by user)

CHOCOLATE CAKE III
Put flour and sugar and soda in alternately and sift. Make a hole in the center and put rest of ingredients in. Then use electric beater and mix good all together. Put into greased pan and bake for 40 to 45 minutes in moderate oven. (Upload by user)

MERRY CHERRY CHEESECAKE BARS
Mix butter, brown sugar and flour. Reserve 1 cup for topping. Press remaining crumbs mixture in a 9 x 13 inch greased pan. Bake in 350 degree oven for 10 to 12 minutes. PREPARE FILLING: Beat cream cheese, sugar, eggs and lemon juice. Stir in chopped cherries. Spread over baked crust. Sprinkle wi (Upload by user)

CHEESE CAKE III
Combine eggs, sugar, cream cheese and vanilla. Fill pie crust and bake at 350 degrees for 45 minutes. Top with the sour cream. Return to oven for 5 minutes. Pour canned pie filling over the top and refrigerate overnight. (Upload by user)
TAG: cheese, ,

ONE EGG CAKE
Cream oleo, sugar and salt together. Add vanilla and milk, beating well. Heat oven to 350 degrees. Pour cake mixture in greased form or loaf pan. Let bake 25 minutes or until cake springs back when touched. Turn up side down on cake racks to cool, then ice. (Upload by user)

Icy Watermelon Soup
Icy Watermelon Soup
Chop Suey
Chop Suey
Coconut Bread
Coconut Bread
CHOCOLATE  CAKE II
CHOCOLATE CAKE II
LEMON CAKE IV
Mix and bake in stem pan at 350 degrees. (Upload by user)

FRESH STRAWBERRY CAKE
Mix all ingredients for cake. Put in 3 (8 inch) pans or pour into large sheet cake pan. Bake for 45 minutes to 1 hour at 350 degrees. Cool cakes in pan. Mix all of icing ingredients in large bowl by hand at room temperature. Spread on cool cake on top only. Refrigerate overnight. (Upload by user)

ALL - AMERICAN STRAWBERRY SHORTCAKE
Combine sliced berries, sugar or honey and orange juice. Let stand at room temperature for 1 hour. Sift all dry ingredients together into a medium bowl. Add orange rind. Add butter and shortening and work them into flour mixture thoroughly. Lightly mix in sour cream with a fork to form a soft do (Upload by user)
TAG: berries, strawberry, ,

PRUNE CAKE
Cream butter or oleo, add sugar, beat in eggs, one at a time. Sprinkle and mix 1 cup of this flour on prunes and nuts. Add other flour to butter mixture alternately with milk. Fold in prunes and nuts. Pour into stem pan lined in bottom with greased paper. Bake in 325 degree oven for 1 hour and 1 (Upload by user)

CARROT CAKE IV
Mix all together thoroughly. Bake at 300 to 325 degrees until done. Cool. (Upload by user)

         

Permalink--> In : Recipes  -  Cakes