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Petchay Salad
Petchay Salad
Ingredients| 2 bundles of petchay (washed, blanced and cut into 1?) 1 big red onion (sliced into rings) ?-teaspoon table salt 1 teaspoon honey 1-teaspoon black pepper (freshly grounded) 1-teaspoon minced garlic 2-cups vinegar |
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In a wooden or crystal bowl, mix all the ingredients together.
Serve freshly made or chilled.
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Denise Salad Number One
In a large bowl, combine arugula, oranges, onion, tomatoes and yellow peppers. Toss with dressing of your choice. Top with sunflower seeds, goat cheese and avocados. (Upload by user)
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