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Tasty Baked Salmon

Tasty Baked Salmon

Ingredients

1 (1 pound) can salmon 1 cup sour cream 1/2 teaspoon salt 1/8 teaspoon pepper	Advertisements

Preparation
  Preheat oven to 450 degrees F.

Drain salmon; place in 9-inch pie plate. Pour sour cream over salmon. Sprinkle with salt and pepper. Bake 20 to 30 minutes or until cream becomes thick and has a few brown patches.

Serve with lemon quarters.

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