You are here: Recipes It > Recipes > Drink

 Advertisements

Raspbeery Champagne Cocktail

Raspbeery Champagne Cocktail

Ingredients
  2 1/2-pint baskets fresh raspberries
2 tbsp sugar
1/2 cup plus 2 tbsp raspberry liqueur
1/4 cup cognac or other brandy
8 sugar cubes
1 750-ml bottled chilled brut champagne
Fresh raspberries
Lemon peel strips
 
 Advertisements
Preparation
  Combine 2 baskets raspberries and 2 tbsp sugar in medium bowl. Mash berries lightly with fork. Let stand 15 minutes. Mix in liqueur and brandy. Pour into jar. Cover and let stand in dark cupboard 3 days. Strain raspberry mixture, pressing on solids with spoon to extract as much liquid as possible. (Can be made 1 month ahead. Cover; chill.)
Place 1 sugar cube in each of eight 6-ounce champagne flutes. Pour 2 tbsp raspberry mixture over each sugar cube. Pour champagne over to fill glasses. Garnish each with raspberries and lemon peel.

 

Also see ...

Southern Eggnog
Combine pudding mix, sugar and 1/4 cup milk in a 2-quart saucepan. Add slightly beaten egg yolks and blend well. Cook over medium heat, stirring until mixture comes to a full boil, about 10 minutes, then cool. Beat egg whites until stiff peaks form. Fold into cooled pudding mixture. Add van (Upload by user)

Spanish Fresh Fruit Frappe
Mix all the ingredients. Fill blender 1/2 full of mixture and fill to the top with crushed ice. Cover and blend on high speed until a uniform consistency is achieved. Repeat with remaining mixture. Serve immediately, garnishing with fresh fruit if desired. (Upload by user)

Spiced Red Wine with Brandy and Citrus
Combine sliced orange and lemon, vanilla bean, orange peel and cloves in large glass jar. Pour wine over. Cover and place in cool dark area for 2 weeks. Strain wine through several layers of cheesecloth into 4-cup measuring cup. Discard solids in cheesecloth. Add framboise and sugar to wine (Upload by user)

 Advertisements
Strawberry-Mango Smoothie
Place strawberries, mango, yogurt, milk and sugar in a blender. Puree until smooth. Add several cubes of ice and blend until smooth. Continue adding ice until desired consistency is reached. Pour into glasses and garnish with additional strawberries if desired. (Upload by user)

Thick Banana Milkshakes
In blender or food processor combine above ingredients until smooth and creamy. (Upload by user)

Tropical Fruit Sparkler
Finely chop papaya, pineapple and ginger in processor. With machine running, add 1 cup juice; process until mixture is almost smooth. Pour into large pitcher. Mix in remaining juice. (Can be made 6 hours ahead. Refrigerate.) Stir in crushed ice. Gradually pour in sparkling water. Stir until blen (Upload by user)

Tropical Fruit and Rum Punch
Combine mango nectar, guava nectar, pineapple juice, coconut cream, lime juice and amber rum in large pitcher. (Punch can be prepared 1 day ahead. Cover and refrigerate. Mix well before using.) Combine 1 cup punch and 2 cups ice cubes in blender and blend until smooth and thick. Pour into g (Upload by user)

Very Fruity Rum Punch
In a large punch bowl, prepare the orange and pineapple juice according to package directions. Stir in the rum, banana liqueur and Grenadine. Float slices of orange, lime and lemon on top. (Upload by user)

Watermelon Smoothie
Pass the watermelon through a juicer. Place 8 ice cubes in a glass jug and mix with the yogurt, pour in the watermelon juice, mixing well. Pour into glasses and drink immediately. (Upload by user)

Rum and Banana Colada
Combine all of the ingredients, except the mint leaves, in a blender. Garnish with mint leaves. (Upload by user)

Rum Eggnog
Combine all of the milks and the rum in a blender or a food processor. Set aside. Boil the water with the cinnamon sticks. Cool to room temperature. Discard the cinnamon sticks. Combine all of the ingredients except the ground cinnamon and beat well in a blender or food processor in batches (Upload by user)
TAG: cinnamon, eggnog, ,

Seafood Tortilla Lasagna
Seafood Tortilla Lasagna
Raspbeery Champagne Cocktail
Raspbeery Champagne Cocktail
Vanilla Creme Pie
Vanilla Creme Pie
Crabby Mushrooms
Crabby Mushrooms
Sweet and Easy Mango Lassi
Blitz all the ingredients together in a blender or food processor. Pour into 2 ice filled glasses and serve. Preparation - 5 minutes (Upload by user)

The Very Best Eggnog
Combine milk and spices including vanilla bean in a heavy saucepan and let them infuse over lowest possible heat for 5 minutes. Meanwhile, combine yolks and sugar in a large bowl and whisk until mixed. Bring milk to a boil and gradually whisk it into the yolk mixture. Return the mixture to (Upload by user)
TAG: mixture, eggnog, ,

Blueberry Freeze
Blend ingredients thoroughly. Pour into specialty glass. Top with whipped cream. Garnish with a teaspoon of blueberries (Upload by user)

Muddy River
Shake all ingredients well. Pour into rocks glass. (Upload by user)

Innocent Passion
Garnish with a cherry and long straw. (Upload by user)

         
TAG: champagne, sugar, ,
Permalink--> In : Recipes  -  Drink