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Baked potatoes with oregano
Baked potatoes with oregano
Ingredients| * 1,5 kg potatoes * 1/2 cup olive oil * lemon juice * oragano * salt * pepper |
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Wash and peel the potatoes. Chop them in small pieces and dredge them with salt, pepper and oregano. Spread them in a baking pan, pour olive oil and lemon juice and bake in medium temparature (180 C) for an hour.
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