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gingerbread bisquick

gingerbread bisquick

Ingredients

1/4 cup water 1/4 cup molasses 1 egg yolk (or half egg) 2 tbs sugar 1/4 tsp ground ginger 1/4 tsp ground cloves 1/4 tsp ground cinnamon 1 cup Bisquick	Advertisements

Preparation
  Combine Bisquick, sugar, and spices. Combine water, egg, and molasses. Stir half of water, egg, molasses mixture into the Bisquick mixture and beat 2 minutes. Add remainder and beat 1 minute more. Pour into greased and floured 4x6 pan and bake at 350 degrees, F. for about 40 minutes. (Or bake in a waffle iron for gingerbread waffles.) Top with whipped cream and chopped bananas for something special.

peanut slaw
Combine cabbage, celery, cucumber, peanuts, and onion in a large bowl. Set aside. Combine remaining ingredients; mix well. Add to cabbage mixture; toss well. Cover and chill. (Upload by user)