You are here: Recipes It > Recipes > Holiday

 Advertisements

Stuffed Spud Surprise

Stuffed Spud Surprise

Ingredients
  # 4 baking potatoes, scrubbed
# 1 oz. ( 25g ) margarine
# 1 tablespoon milk
# salt and ground black pepper
# 14 oz. ( 415g ) can sausages in brine, drained and sliced
# 7 oz. ( 175g ) can sweetcorn, drained
# 1 oz. ( 25g ) cheddar cheese, grated
 
 Advertisements
Preparation
  # Pre-heat oven to 400F, Gas Mark 6, 200C
# Prick potatoes with a fork and bake in the pre-heated oven for about 1 hour
# When cooked, cool for 5 minutes, then cut in half length ways
# Scoop out center into a bowl and mash in margarine, salt and pepper and milk
# Stir sausages and sweetcorn into mashed potatoes and spoon into skins
# Sprinkle with cheese and return to oven for 20-25 minutes

 

Also see ...

Fish Finger Wigwams
# Pre-heat grill to fairly hot and grill the fish fingers for 10 minutes, turning once half way through cooking time # At the same time put the peas in boiling salted water and boil for 3 minutes # Make up the mashed potato as per packet instructions # Pile the mashed potato on a (Upload by user)

Mini Mackerel Omelets
# Gently poach the mackerel fillets in a little water, flesh side down for 8-10 minutes # Lift out with a draining spoon and remove any skin, then flake the fish coarsely # For each omelet, whisk one egg with a tablespoon of milk and seasoning # Melt half an ounce ( 15g ) butter i (Upload by user)

Pigs in Blankets
# Pre-heat oven to 350F, Gas Mark 4, 180C # Spread half the butter over one side of each slice of bread # Mix the onion and the mustard with the remaining butter and spread on other side # Prick sausages with a fork # Wrap each sausage in a slice of bread with mustard inside< (Upload by user)

 Advertisements
Fudgie Brownies
# Beat together the soft margarine, caster sugar, beaten eggs, self-raising flour and baking powder till smooth # Add the chocolate, nuts and soft brown sugar # Spread into a greased lined 8 inch (20 cm) square tin # Bake in a pre-heated 350F, Gas Mark 4, 180C oven for 35-40 minut (Upload by user)

Eggy Potatoes
# Pre-heat oven to 400F, Gas Mark 6, 200C # Boil the potatoes in boiling, salted water for 20 minutes # Mash until smooth, beating in a little salt and pepper to season # Spoon the potatoes into a piping bag with a large nozzle and pipe 4 rounds onto a well greased baking tray
(Upload by user)

Crazy For You Crab Newburg
# Melt the butter in a frying pan then add the crab meat and fry gently for 2 minutes # Put the egg yolks and the cream in a bowl and beat together # Stir in the sherry into the crabmeat then slowly stir in the egg and cream mixture # Season with salt and add a pinch of paprika
(Upload by user)

Passionate Prawn Curry
# Heat the ghee or cooking oil in a pan and add the sliced onion # Fry the onion until a golden brown then add the prawns and continue cooking until the prawns are browned # Sprinkle the salt over the prawns then add the spice ingredients and mix # Dilute half the coconut milk wit (Upload by user)

Succulent Steak Diane
# Melt the butter in a frying pan then fry the steaks for 1-2 minutes on each side # Remove the steaks from the pan then stir in the lemon juice and Worcestershire sauce # Add the onion and parsley then heat gently for about a minute # Spoon the sauce over the fillet steaks and se (Upload by user)

Sexy Strawberry Surprise
# Hull the strawberries and place in a bowl # Pour over the brandy and put in the refrigerator for an hour # Divide the strawberries between 4 individual serving glasses # Whip the double cream with added vanilla essence until stiff and spoon over the strawberries (Upload by user)

Ham and Pepper Risotto
# Simmer rice and raisins in stock with turmeric for 30 minutes or till stock is nearly absorbed # Add the ham and pepper then cook for another 5 minutes # Divide into eight portions and serve (Upload by user)
TAG: pepper, ,

Dreamy Daiquiri
# Pour the lime or lemon juice into a cocktail shaker then add the rum and sugar # Add the cracked ice and shake well # Dip the rim of a glass into fruit juice then dip in caster sugar to frost the rim # Pour in the shaken daiquiri and serve (Upload by user)
TAG: daiquiri, ,

Jellied Chicken Cream Salad
Jellied Chicken Cream Salad
Stuffed Spud Surprise
Stuffed Spud Surprise
Monterey Sunday Supper More and More
Monterey Sunday Supper More and More
Gnocchi alla Romana
Gnocchi alla Romana
Lemon Cross Buns
# Pre-heat oven to 400F, Gas Mark 6, 204C # Sieve the flour, spices, sugar and salt into a mixing bowl # Rub in the butter and stir in the yeast and lemon rind # Beat in the eggs and milk until and knead to form a soft dough # Place in a greased bowl, cover and leave in a war (Upload by user)
TAG: place, rolls, cross, lemon, ,

Hot Cross Buns
# Sift flour, salt and spices into a large bowl and rub in margarine # Mix in the yeast, sultanas, peel and sugar # Heat milk to hand temp. and whisk into egg before adding to flour mixture # Mix well # Turn dough on to a floured surface and knead for 10 mins or mix in electr (Upload by user)
TAG: dough, flour, cross, ,

Easter Biscuits
# Sift flour, salt and spice into a bowl # Rub in butter, add sugar, currants and lemon rind # Beat egg and milk, add to make a pliable dough # Roll out just under a quarter inch (5mm) thick # Cut out biscuits using a 3inch(75cm) fluted cutter and transfer to lightly greased (Upload by user)
TAG: biscuits, ,

Easter Fruit Cake
# Place the fruits, spice, sugar, milk and bicarbonate of soda into a large pan # Bring to the boil then simmer for 5 minutes # Allow to cool to blood-heat # Sift the flower and salt and stir into mixture with the eggs # Turn into a greased double-lined 8in (20cm) cake tin
(Upload by user)
TAG: icing, piece, marzipan, minutes, ,

Spotted Dick
# Place all the ingredients, except demerara, in a bowl, gradually adding milk to form a soft dough # Knead the dough gently on a floured surface until smooth then shape into a 7 inch (18 cm ) roll # Place on a large baking sheet of greased greaseproof paper, sprinkle over demerara
(Upload by user)
TAG: place, ,

         

Permalink--> In : Recipes  -  Holiday