Pork Shoulder Crock Pot Barbeque
Ingredients| 2 lb pork shoulder, cut into 1 |
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In a large skillet, heat the oil and cook meat, just until browned
(about 4 to 5 minutes). Place in the Crock Pot, along with all the
rest of the stuff. Mix well, cover and cook on high until the meat is
tender. About 4 to maybe 6 hours.
Serve in bowls and top with a spoon full of grated Chedder Cheese
Recipe By : [email protected]
Servings: 1
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