You are here: Recipes It > Recipes > Fruit

 Advertisements

Summer Fruit Bowl

2 c Water

1 1/2 c Sugar

3 T Lime juice

3/4 c Mint leaves,minced

20 lb Watermelon

1 Cantaloupe,small

6 Plums,large

4 Nectarines,large

1 lb Grapes,seedless green

1. In 2-quart saucepan over medium heat, cook water, sugar, and lime juice

15 minutes or until mixture becomes a light syrup. Stir in mint leaves;

cover and refrigerate until well chilled. 2. Cut watermelon into bited-sizepieces; discard seeds. Cut cantaloupe into

bite-sized pieces; cut unpeeled plums and nectarines into wedges. Combine cut-up fruits with grapes and arrange in very large bowl. Pour chilled syrup through strainer over fruit; gently toss to mix well. Cover and refrigerate to blend flavors, stirring mixture occasionally.

 

Also see ...

 Advertisements
fruited flank steak
fruited flank steak
Praline Yams
Praline Yams
Mexican Pepper Steak
Mexican Pepper Steak
 Chicken-Shrimp Egg Rolls
Chicken-Shrimp Egg Rolls
         

Permalink--> In : Recipes  -  Fruit