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Libby`s Famous Pumpkin Pie

1 Unbaked 9" deep dish pie

-shell (4-cup volume); -refrigerated, frozen or -homemade 2 Eggs

1 cn LIBBY`S Solid Pack Pumpkin

3/4 c Granulated sugar

1/2 t Salt

1 t Ground cinnamon

1/2 t Ground ginger

1/4 t Ground cloves

1 cn Undiluted CARNATION

-Evaporated Milk (12 fl oz) PREPARE pie shell. Preheat oven to 425`F. BEAT eggs lightly in large bowl. Stir in remaining ingredients in order given. Pour into pie shell. (If using metal or foil pan, bake on preheated HEAVY-DUTY baking sheet.) BAKE for 15 minutes at 425`F. Reduce temperature to 350`F.; bake for 40-50 minutes or until knife inserted in center comes out clean. Cool on wire rack. Top with Reddi-wip.

 

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