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Red Cabbage with Diced Apples

4 c Cabbage; thinly sliced

1 Green apple; peeled cored

-diced 1/4 c Onion; diced

2 tb Lemon juice;

1 Chicken-flavor bouillon cube

1/8 ts Allspice;

1 ds Pepper

3/4 c Water;

2 pk Sweet `N Low

Combine all ingredients except water and Sweet `N Low in large saucepan. Add water. Cover and simmer 20 minutes, or until cabbage is tender. Stir in Sweet `N Low. Food Exchange per serving: 1 VEGETABLE EXCHANGE + 1/4 FRUIT EXCHANGE? Serving size (1/2 cup): Cal: 35; Protein 1gm; Car: 8gm; Fat: trace Protein: 1gm; Sod: 175mg; Cooking for the Health Of It by Carl Becker, R.D. Brought to you and your via Nancy O`Brion and Her Meal-Master

 

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