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Red Cabbage with Diced Apples
4 c Cabbage; thinly sliced 1 Green apple; peeled cored -diced 1/4 c Onion; diced 2 tb Lemon juice; 1 Chicken-flavor bouillon cube 1/8 ts Allspice; 1 ds Pepper 3/4 c Water; 2 pk Sweet `N Low Combine all ingredients except water and Sweet `N Low in large saucepan. Add water. Cover and simmer 20 minutes, or until cabbage is tender. Stir in Sweet `N Low. Food Exchange per serving: 1 VEGETABLE EXCHANGE + 1/4 FRUIT EXCHANGE? Serving size (1/2 cup): Cal: 35; Protein 1gm; Car: 8gm; Fat: trace Protein: 1gm; Sod: 175mg; Cooking for the Health Of It by Carl Becker, R.D. Brought to you and your via Nancy O`Brion and Her Meal-Master |
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