Mark`s Fabulous Vinaigrette Salad Dressing

1 c Extra Virgin olive oil

1/2 c Malt vinegar

1 lg Garlic clove, crushed

1/4 ts Dijon mustard

2 ts Tarragon

1 ts Dillweed

Salt & pepper Combine all ingredients in a salad bottle. Shake well. If keeping in the fridge, remember to warm up to room temperature about an hour before serving.