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Chocolate `N Pecan Surprises

Ingredients
1cupshortening, softened
2cupbrown sugar, firmly packed
2eacheggs
1teaspoonvanilla
1 1/2cupflour, all-purpose, sifted
1teaspoonbaking soda
1teaspoonsalt
3cupquaker oats, uncooked (quick or old-fashioned)
1milk chocolate bars
1pecan halves

Directions:

Beat shortening and sugar together until creamy. Blend in eggs and vanilla. Sift together flour, soda and salt. Add to creamed mixture; blend well. Stir in oats. Chill dough several hours or overnight. Shape to form 1-inch balls.

Place on ungreased cookie sheets, about 2 inches apart. Bake in preheated moderate oven (375 F) 10 to 12 minutes.

Immediately place a small square of milk chocolate bar on each. Remove cookies from cookie sheets; press pecan half into chocolate.

 

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