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Potato Kugel Bread

---------------------------WENDY CERACCHE DBCP84B--------------------------- ----------------------------MAKES A MEDIUM LOAF---------------------------- 3/4 c Mashed Potatoes *

3/4 c Potato Water

2 1/4 tb Vegetable Oil

3/4 ts Salt

1 tb Sugar

3 c Bread Flour

1 1/2 ts Yeast

2 ts Wheat Germ

* Mashed Potatoes = Use boiled or instant, but add minced onion, parmesan cheese and horseradish. The dough is very liquid and the bread will not rise very high but it makes a chewy bread similar in texture to a knish or a potato kugel.

 

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