Cucumber Salad

1 pk Lime gelatin (3 oz.)

1 c Hot water

1 c Cucumber, scrubbed & grated

1/2 c Onion, grated

1 c Sour cream

1 c Cottage cheese

1 c Mayonnaise

Dissolve gelatin in hot water. Let cool. Add cucumber and onion to gelatin. Fold in sour cream, cottage cheese, and mayonnaise. Pour into 6 cup mold and refrigerate at least four hours before serving.