Apple Something

-DIANE HOFFMAN (PXFB75B) 1 c Prepared inst van pudding

1/4 c Applesauce

1/4 c Water

1 Egg, beaten

1/2 ts Salt

1 tb Sugar

4 c Flour

1 tb Dry yeast

Process on "dough" cycle. The filling would be 1/2 cup melted margarine or butter (I use 1/4 cup) topped with 1 cup brown sugar mixed with 3 TBS cinnamon. (I add raisins and nuts.) The topping is 4 oz. cream cheese, 1/4 cup butter or margarine (I skip this) 1/2 tsp. vanilla, 1-1/2 cups powdered sugar and a teaspoon or two of milk. I`ve done these both "full fat" and "reduced fat." It`s hard to tell the difference, so we go "reduced," including using light (Neufchatel) cream cheese. I`ve tried ALL the fat free cream cheeses and NONE of them work. JUDITH PENZINER (GGMB18A)JUDITH PENZINER (GGMB18A) Happy baking! Judy