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Salted Nut Squares

Ingredients
3cupsalted peanuts, without skins
3tablespoonbutter
2cuppeanut butter chips
14ozsweetened condensed milk
2cupminature marshmallows

Directions:

Place half of the peanuts in an ungreased 11x7x2 inch baking pan; set aside. In a saucepan, melt butter and peanut butter chips over low heat. Add milk and marshmallows. Cook and stir until melted. Pour over peanuts. Sprinkle the remaining peanuts on top. Cover and refrigerate. Cut into bars.

 

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