Easy Creamy Fudge

2 c Miniature marshmallows

-(optional) 14 oz Can condensed milk

1 ds Salt

12 oz Semi-sweet chocolate chips

6 oz Milk chocolate chips or

-semi-sweet chocolate chips 1/2 c To 1 c nuts

1 1/2 ts Vanilla

In 2 qt. glass measure, combine marshmallows, milk, and salt. Microcook on HIGH 3-4 minutes. Stir until marshmallows melt and mixture is smooth. Add chips and stir until melted. (If you don`t use marshmallows, melt chocolate chips in the condensed milk. Add salt.) Stir in nuts and vanilla. Line 8 or 9 inch square pan with wax paper. Spread fudge evenly in pan. Chill 2 hours, until firm. Turn on to cutting board, peel off paper and cut into squares. Serves 32