Diatetic Cream Cheese Balls

1 pk (8 0z. size) cream cheese

3/4 c Finely chopped pecans

-Milkcote or whitecoat -chocolate Cream the cream cheese and add pecans. Chill until cheese will form balls. Dip balls into melted whitecoat or milkcote chocolate coating. Makes about 25 balls. Source: Ideals Candy Cookbook by Mildred Brand Copyright-MCMLXXIX By Mildred Brand, Milwaukee, Wis. 53201 From: Jeffrey Dean Date: 11-18-93