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Chocolate Turtles
| Ingredients | |||
| 1 | pound | caramels | |
| 2 | tablespoon | water | |
| 1/2 | pound | salted nuts (or pecans) | |
| 1 | pk | chocolate chips | |
Directions: | |||
| Melt caramels in water in the top of a double boilier. Arrange nuts in clusters on buttered cookie sheet. Drop 1 ts caramel on each nut cluster. Melt chocolate, spread over caramels. | |||
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