Lemon Jello Cake

1 pk Lemon jello

4 x Eggs

1 pk Yellow cake mix

3/4 c Boiling water

1/2 c Oil

Dissolve jello in boiling water. Cool, then add oil. Add cake mix, beat well. Add one egg at a time, beat well after each. Bake 40 minutes at 350 degrees in angel food or tube pan. Grease and flour pan before pouring in batter.