Oven-Baked Wheat Pancakes

-MARY WILSON BWVB02B 2 c Buttermilk, sour milk or

- orange juice 2 Eggs

1 tb Brown sugar

2 c Whole-wheat flour

1 ts Baking soda

1/2 ts Salt

1 tb Butter; melted

Preheat oven to 450 degrees. Butter 2 large baking sheets, and place in oven. Combine all ingredients. Do not overmix; the batter should be lumpy. Ladle pancakes onto hot baking sheets. Bake 10 minutes without turning over pancakes. From "30-minutes Meals from the California Culinary Academy," The Cole Group) Source: San Diego Union Tribune, Nov 3, 1994. -----