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Country Apple Coffee Cake Part 1
Coffee cake: 2 tb Butter or margarine; softene 1 1/2 c Apples, peeled; chopped 1 10 oz hungry jack refrigerat 1/3 c Firmly packed brown sugar 1/4 ts Cinnamon 1/3 c Light corn syrup 1 1/2 ts Whiskey; if desired 1 Egg 1/2 c Pecan halves or pieces Glaze: 1/3 c Powdered sugar 1/4 ts Vanilla 1 ts Milk; 1-2 teaspoons Recipe by: FRESH-BAKED BISCUITS ----- |
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