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Swamp Punch

Ingredients
 

2 cup boiling water
1 large pkg lime-flavor gelatin
2 cup cold orange juice
1 liter cold seltzer
1 ice cubes
1 pt orange sherbet, slightly softened
1 orange, thinly sliced
1 lime, thinly sliced




 
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Preparation
 
Stir boiling water into gelatin in large bowl at least 2 minutes until
completely dissolved. Stir in orange juice. Cool to room temperature.

Just before serving, pour into punch bowl. Add cold seltzer and ice
cubes. Place scoops of sherbet and fruit slices in punch.

Source: Kraft Foods

 

 
Servings: 10

 

 

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