Mom`s Potato Casserole

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2 lb hashed brown potatoes --

: frozen 3/4 c margarine, imitation --

: melted, divided 1 ts salt

1/2 ts pepper

1 cn cream

1 c fat-free sour cream

1 c cheddar cheese -- grated

2 c corn flakes

: paprika Mix potatoes, 1/2 c margarine, salt, pepper, onions soup, sour cream and cheese together. Spread into greased 9x13" pan. Mix 1/4 c margarine with corn flakes, sprinkle over potatoes. Sprinkle with paprika. Bake 350 for 1 hour. Recipe By : Mom From: Mastercook Mac