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Garlic Roasted Chicken

Ingredients
5poundchicken, whole, roasting
1salt, to taste
1pepper, to taste
1paprika, to taste
5eachgarlic, cloves, mashed
1/4poundbutter, sweet
1/2cupchicken broth

Directions:

Sprinkle the chicken, inside and out, with salt, pepper and paprika. Spread half of the garlic in the cavity and spread the rest on the outside of the bird. Place the bird in the crockpot and place a few pats of butter on its breast. Add the remaining indredients and cook on LOW for 6 to 8 hours. Serve the hot garlic butter sauce with the chicken.

 

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