Blue Cheese Crab Quiche

1 prepared pie crust

1 cup crab meat -- crumbled

1/4 cup blue cheese -- crumbled

1 cup mozzarella cheese -- shredded

1 green onion -- chpped fine

1/8 teaspoon pepper

4 eggs

1 cup milk

1/2 cup parmesan cheese

Spread crab, cheeses & onions in crust. Whisk together eggs, milk and pepper and pour slowly into crust. Sprinkle with Parmesan. Bake at 350 for about 35 minutes or until done. Allow to set 5 minutes before serving.