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Sloppy Toms
1 tb Oil 1 Onion; chopped 1/2 Green bell pepper 1/2 c Water 1 Stalk celery 1 c Soy beans; chopped 1/2 c Ketchup 1/8 c Vinegar 1 ts Salt 1/2 ts Black pepper 1 ts Chili powder 1/2 ts Dry mustard 1 ts Worcestershire sauce Saute onions, pepper and celery in oil until tender. Add remaining ingredients. Heat through. Serve on buns. From Deeanne`s recipe files |
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