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Crockpot Round Steak Italiana

Ingredients
1 1/2poundround steak
15 1/2ozspaghetti sauce with mushrooms
1teaspoonsalt
1/2teaspoonoregano
1/4teaspoonpepper
16ozcan whole small onions

Directions:

Cut steak into 5 or 6 serving size pieces. Coat with salt, oregano, and pepper. In crockpot pour spaghetti sauce over the meat. Cover and cook on low for 7 to 9 hours or until meat is tender. Turn control to high; add onions. Cook on high for 10 to 15 minutes. Serve with italian green beans and toasted garlic cheese bread.

Makes 5 to 6 servings.



 

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