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Crock Pot Soup
Ingredients | |||
2-3 | pound | chuck roast, cut in small chunks | |
5 | each | potatoes, diced | |
5 | each | carrots, diced | |
1 | each | onion, diced | |
1 | each | celery, stalk, chopped | |
1 | each | rotel tomatoes, can | |
1 | each | corn, small can | |
1 | each | green beans, small can | |
1 | salt and pepper, to taste | ||
Directions: | |||
Put this all into the crockpot and turn on high until the mixture starts to boil. Turn on low and cook all day. Serve with hot corn bread. |
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