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Chili(Crockpot)
| Ingredients | |||
| 3 | each | one pound cans kidney beans, drained | |
| 2 | each | one pound cans tomatoes, cut up | |
| 2 | pound | ground beef, browned, drained | |
| 2 | each | onions, coarsely chopped | |
| 1 | cup | celery, diced | |
| 1 | each | garlic clove, minced | |
| 4-6 | tablespoon | chili powder | |
| 1 | teaspoon | cumin | |
| 1 | salt, to taste | ||
| 1 | pepper, to taste | ||
Directions: | |||
| Put all ingredients in Crockpot in order listed. Stir once. Cover and cook on Low for 10 - 12 hours or High 5 - 6 hours. | |||
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