Poppy Seed Cake*** Vkcc08b

1 pk Yellow cake mix

3 oz French vannilla pudding mix

1/3 c Sweet sherry

1/3 c Poppy seed

Stick butter 4 x Eggs

8 oz Sour cream

-----GLAZE----- Stick butter 1 c Sugar

1/4 c Sherry

1/4 c Water

Mix all ingredients in a large mixing bowl, beat for a full 5 mins. Pour into a greased and floured tube pan. Bake at 350 for 1 hr. Cool slightly an then pour glaze on cake in pan. GLAZE: Mix glaze ingredients together and bring to a boil, boil for a full 3 mins. Prick top of cake and pour hot glaze over cake. Let cake cool in pan. Freezes great. 12:05 PM