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Lily Cookies#4

CookBook USA 4 1/2 oz. cream cheese

1 c. butter

2 c. all purpose flour

Jelly Powdered sugar

Mix together and roll out. It will be sticky! Cut out with a glass. Place on ungreased cookie sheet. Place 1 teaspoon jelly in center of cookie and fold both sides over to form a lily. Bake at 375 degrees for 15 minutes. Dip in powdered sugar while hot.

 

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