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Horseradish Biscuits
2 cups Bisquick baking mix 2/3 cup milk 1/3 cup prepared horseradish -- well drained 1 tablespoon Italian seasonings 1 teaspoon onion powder 1/3 cup grated Parmesan cheese Heat the oven to 450 degrees F. Mix all of the above ingredients together and drop by spoonfuls onto a greased cookie sheet. Bake about 10-12 minutes until brown. Good with Apple-Horseradish Jelly! by Judy McCann |
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