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Gingerbread-Bisquick

-Madeline Whalley BWPG01A 1 c Bisquick -- mix

1/4 ts Cinnamon

1/4 ts Cloves

1/4 ts Ginger

2 tb Sugar

1 Yolk -- or half egg

1/4 c Molasses

1/4 c -water

Stir in sugar and spices into mix. Add water, egg, and Molasses. Stir half into mix beat 2 minutes. Add remainer and beat 1 minute. Bake in a 4 X 6 inch pan that has been greased and floured at 350 for about 40 minutes. Or bake in a waffle Iron for gingerbread waffles top waffles with whipped cream and chopped bananas for something special. formatted by Diana Lewis

 

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