Fructose Chocolate Cake#1

1 1/4 cups Flour

1/2 teaspoon Salt

1 1/3 cups Fructose

1/2 cups Skim milk

1 teaspoon Vanilla

1 teaspoon Baking soda

1/3 cup Margarine

1/2 cup Cocoa

3 Eggs

Cream together fructose and margarine. Add vanilla, milk, and eggs; mix until creamy. Add remaining ingredients. Beat 2 minutes on medium speed. Spoon int o greased and floured 8" or 9" cake pan. Bake at 350 for 40-45 minutes or unti l toothpick inserted into center comes out clean. 1 serving = 213 calories or 2 1/4 Bread + 1 fat exchange. (1/12 cake) Frost with Fudgy Fructose Frosting.