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Easy Strawberry Pie

1 9" pie shell, baked

4 c Strawberries

1 c Sugar

1 c Water

3 tb Cornstarch

2 tb White corn syrup

Boil together the sugar, water, cornstarch & syrup. Cook until it starts to thicken. Cool. When cool, add the strawberries & pour into the pie shell. Refrigerate before serving.

 

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