1 cn Refrigerated crescent
-dinner rolls (8 oz) 1 pk PHILADELPHIA BRAND Cream
-Cheese, softened (8 oz) 1/2 c MIRACLE WHIP or MIRACLE WHIP
-LIGHT Dressing 1/2 t Italian seasoning
3/4 c Chopped red pepper
3/4 c Chopped radishes
1/2 c Sliced pitted ripe olives
2 T Sliced green onions
1/2 c KRAFT Natural Shredded
-Sharp Cheddar Cheese (2 oz) Heat oven to 375`F. Unroll dough into 2 rectangles. Press onto bottom and 1/4" up sides of 13x9" baking pan to form crust. Bake 10 minutes; cool. Mix
cream cheese, dressing and seasoning until well blended. Spread over crust. Top with remaining ingredients. Refrigerate. Cut into squares. PREP TIME: 20 minutes plus refrigerating.
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