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Quick Chili Con Queso Dip
Ingredients | |||
2 | pound | velveeta cheese log | |
1 | cn | rotel chilies, chopped | |
Directions: | |||
Put cheese log in cooker. Dump in ROTEL. Heat. Stir chilies into melted cheese. Serve with `crunchies` such as chips and veggie sticks, etc. |
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