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Popcorn Italiano

2 tb Butter or margarine

1 sm Clove garlic,minced

1/2 ts Dried oregano leaves,crushed

8 c Hot popcorn

2 tb Grated Parmesan cheese

In 1 1/2 quart sauce pan over medium high heat,in hot butter, cook garlic with oregano.In a large bowl,drizzle butter mixture over popcorn;toss with cheese.Makes 8 cups.

 

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