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Mexican Beef Dip
2 1/2 lb Ground beef 1 Onion; chopped 8 oz Mozzarella cheese; shredded 8 oz Cheddar cheese; shredded 1 lb Velveeta cheese; chunked 1 pk Taco seasonings 1 cn Picante sauce Garlic salt to taste Brown ground beef and drain off fat. Mix beef with taco seasoning. Combine all ingredients into a casserole dish. Bake at 350~ for 30 minutes. Serve with nacho chips. |
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