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Cucumber Pickles
----------------------------------PICKLE A---------------------------------- 3 c Cucumbers, thinly sliced 1/3 c Onion, chopped 1/2 c Red wine vinegar 2 ts Sugar 1/4 ts Salt 4 ea Red chili peppers, seeded 1 tb Cilantro leaves ----------------------------------PICKLE B---------------------------------- 3 c Cucumbers, sliced thinly 1/2 sm Onion, sliced thinly ---------------------------------A MIXTURE--------------------------------- 2 ea Red chili peppers, seeded 2 ts Garlic, chopped 2 ts Cilantro root, chopped 2 ts Peppercorns, whole or ground ---------------------------------B MIXTURE--------------------------------- 1/2 c Vinegar 2 tb Soy sauce 1 1/2 ts Sugar 1 tb Cilantro leaves, chopped 1/2 c Peanuts, crushed PICKLE A: Combine all ingredients & serve. PICKLE B: Place cucumber & onion in a bowl & toss. Place A MIXTURE in a blender or food processor & blend to make a rough paste. Blend the B MIXTURE, then mix together A & B. Immediately pour over the cucumbers & sliced onion. Place in a serving dish & sprinkle with the cilantro leaves & crushed peanuts. Serve immediately. To make it hotter add more red pepper or a shake or two of cayenne. |
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