Gouda Muffins
Ingredients| 2 cup all purpose flour (500ml) |
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In a large bowl, stir together flour, sugar, baking powder, salt and
baking soda; stir in cheese.
In a small bowl, thoroughly combine yogurt, butter, and eggs. Add all
at once to dry ingredients; stir just until moistened.
Divide batter evenly among 12 large greased muffin cups.
Bake in 400F200C oven 18-20 minutes.
Source: Dairy Bureau of Canada ~=[PAM]=-
Servings: 12
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