Currant Oatmeal Muffins
Ingredients| 1/2 cup butter, softened |
|
|---|
Beat together first 5 ingredients until blended. Mix together the
next 6 ingredients and beat in until dry ingredients are just
moistened. Do not overbeat.
Divide batter between 12 paper-lined muffins cups and sprinkle tops
with cinnamon sugar. Bake in a 375 degree oven for about 25 minutes,
or until a cake test, inserted in center, comes out clean. Cool in
pan for a few minutes, and then continue cooling on a rack. Yields:
12 muffins.
SOURCE: Coffee Cakes and Quick Breads by Renny Darling.
Servings: 12
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