1. Place dough ingredients in bread pan, select Dough setting, and
2. When the dough has risen long enough, the machine will beep. Turn
off bread machine, remove bread pan, and turn out dough onto a
lightly floured countertop or cutting board. Gently roll and stretch
dough into an 18-inch rope. Grease a large baking sheet(s).
With a sharp knife, divide the dough into 17 pieces. Roll each piece
into a ball and place it on the greased baking sheet in the shape of
a Christmas tree, spaced about a half-inch apart; 5 balls for the
bottom roll, 4 balls for the next row, 3 balls for the next row, 2
balls for the next row, and 1 ball at the top. Combine the remaining
2 balls into 1 large ball, gently roll it into a thick rope and shape
it into an "S" to form the tree trunk.
VARIATION: This recipe makes one large Christmas tree coffee cake. To
create 2, 4, or 6 smaller trees, simply divide the dough into 2, 4,
or 6 pieces initially and then follow the directions for dividing up
the dough and shaping each tree.
3. Cover and let rise in a warm oven for 30 to 45 minutes until
doubled. (Hint: To warm oven slightly, turn oven on Warm setting for
1 minute, then turn it off, and place covered dough in oven to rise.
Remove from oven to preheat.) Remove baking sheet(s) from oven.
Preheat oven to 375 F.
4. Bake 20 to 25 minutes until golden brown. Cool on a cake rack.
5. When the coffee cake(s) is cooled, in a small bowl, combine the
icing ingredients, adding enough liquid to make the icing thin enough
to spread over the coffee cake. Spread each roll with icing, then
decorate with cinnamon red hot candies.
Yields 1 Christmas tree coffee cake. Nutritional information per
Christmas tree: Calories 149, Fat 3.4 g, Carbohydrate 26.3 g,
Protein 3.2 g, Fiber .7 gm, Sodium 166 mg, Cholesterol 20.5 mg.
Joyce s Notes: For a cinnamon nut coffee cake, I added 1 tsp. of
cinnamon and about 1/2 cups chopped pecans. Good!! I also made 2
trees by dividing the dough in half, then making 12 balls, using 10
for the tree and 2 for the trunk.
Source: "The Bread Machine Magic Book of Helpful Hints" by Linda
Rehberg and Lois Conway.
Meal-Mastered for you by Joyce Burton.
Also see ...
Place all the ingredients in a bowl and mix thoroughly. Spoon the mixture into a greased 2 pint pudding basin. Cover with two rounds of pleated greaseproof paper and tie securely with string. Cover with pleated foil. Place the pudding on an upturned saucer in a large pan. Po (Upload by user)
Combine cream cheese and vanilla in bowl. Gradually add confectioners sugar, coconut and salt. Mix to consistency that can be easily handled, adding more confectioners sugar if necessary. Form candy into eggs; let set approximately 1 hour. Dip into compound coating; let set (Upload by user)
Stir boiling water into gelatin in a large bowl for 2 minutes or until completely dissolved. Mix cold water and ice to make 1 1/4 cups. Add to gelatin, stirring until slightly thickened. Remove any remaining ice. Stir in whipped topping with wire whisk until smooth. Refriger (Upload by user)
1. Preheat oven to 350 degrees F. Lightly spray a cookie sheet, at least 17"x 14", with non stick cooking spray. 2. Tear off a 30"x 18" sheet of heavy duty aluminum foil. Fold in 1/2 to 18"x 15". Roll diagonally to form a hollow cone, about 18& (Upload by user)
Pour some water into a pan until it is about an inch deep and bring it to a boil. Break the chocolate into pieces and put into a heatproof bowl. Put this into the pan until the chocolate has melted. Stir the syrup into the melted chocolate and add the cereal. Spoon into cupc (Upload by user)
*Self rising flour IS NOT recommended for this recipe. Generously greast 1 qt. mold or casserole. In med. bowl, combine flour, sugar, cinnamon, allspice, soda and baking powder. Add brandy, milk, oil and egg; stir just until dry ingredients are moistened. Stir in walnut (Upload by user)
*Self rising flour IS NOT recommended for this recipe. Generously greast 1 qt. mold or casserole. In med. bowl, combine flour, sugar, cinnamon, allspice, soda and baking powder. Add brandy, milk, oil and egg; stir just until dry ingredients are moistened. Stir in walnu (Upload by user)
Combine apples, cranberries, sugar, 1/2 ts. cinnamon and allspice in bowl. Transfer to 1 quart baking dish. Combine oatmeal, brown sugar, flour and remaining 1/2 ts. cinnamon in small bowl. Rub or cut in butter until blended. Sprinkle over fruit. Bake in preheated oven (350 (Upload by user)
Preheat oven to 325 In a shallow 2 qt. casserole, mix cranberries and chopped apples. In a small bowl mix lemon juice and white sugar. Sprinkle this mixture over the cranberries and apples and mix together until just moistened. In another bowl mix together (Upload by user)
Orange peel may be substituted for the lemon peel. Bring ingredients except cranberries to room temp and add to machine, in order. Set darkness control to 10 o clock. Select "white bread" and press Start. Set cranberries out to thaw. Add cranberries at beep, 88 minutes (Upload by user)
TAG: cranberries, bread, ,
Combine cranberries, water and lemon slices in a stainless steel or enamel saucepan. Bring to a boil; reduce heat and simmer uncovered 30 min. Add sweetener, stir until dissolved. Strain, stirring and mashing berries until a fairly dry pulp remains in strainer. Store b (Upload by user)
TAG: concentrate, water, cranberry, ,
Coarsely chop the cranberries in a food processor fitted with the metal blade, or chop with a knife. Stir the cranberries and sugar in a large bowl until the berries are well coated. Stir in the remaining ingredients until blended. Pour the mixture into a large glass jar, co (Upload by user)
TAG: cranberries, ,
1 1/2 2 tb milk Cream butter in a large mixing bowl; gradually add sugar, beating well. Add eggs one at a time, beating well after each addition. Combine flour, baking powder, soda, salt, and nutmeg; add to creamed mixture alternately with sour cream, beginning and end (Upload by user)
Grease bottom and sides of four 4 1/2 x 2 1/2 x 1 1/2 inch loaf pans. (Greasing the sides only partway up will result in nicely rounded tops and prevent unwanted rims along the edges.) Set aside. In a large mixing bowl, stir together flour, cinnamon, baking powder, baki (Upload by user)
TAG: loaves, baking, ,
Combine cranberries, orange juice, honey and sugar in a medium saucepan. Cook, covered, over low heat and simmer 15 minutes if using fresh berries or 20 30 min. if using frozen berries. Cool briefly. Puree cranberry mixture in blender or food processor, return to saucep (Upload by user)
TAG: cranberry, mixture, pecan, honey, topping, combine, medium, saucepan, ,
BRING THE MAPLE SYRUP and sugar to a boil in a small non aluminum pan, then cook for 3 minutes. Add the cranberries and cook until their skins burst and they begin to pop, 6 to 8 minutes, or slightly longer if they are frozen. Cut the butter into 3 pieces. Remove the pan fro (Upload by user)
TAG: sauce, maple, ,
TAG: dough, balls, christmas, coffee, bread, trees, cinnamon, sheet, icing, remove, place, machine, large, baking, ,
Permalink--> In : Recipes - Christmas