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Charlisa s Extra Good Sesame Drop Biscuit Muf

Ingredients
 

2 cup self-rising flour
1 cup butter, at room temperature
1 cup sour cream
1/2 cup sesame seeds, lightly toasted
1 tbsp paprika
1 vegetable cooking spray




 
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Preparation
 
Preheat the oven to 425øF. In a mixing bowl, mix the flour and
softened butter with a fork until barely blended. Add the sour cream,
sesame seeds, and paprika and mix again until barely blended. Spray
baking sheets or mini-muffin cups with vegetable cooking spray. Drop
the dough by teaspoonfuls onto the pan or into the muffin cups. Bake
until brown around the edges, about 10 minutes. Watch closely, for
they burn easily.

Source: "Dairy Hollow House: Soup & Bread," by Crescent Dragonwagon
Typed by Katherine Smith Kook-Net: The Shadow Zone IV - Stinson
Beach, CA

 

 
Servings: 48

 

 

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