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Brown Sugar Shortbread Puffs

Ingredients
 

1 cup firmly packed brown sugar
1 1/4 cup margarine or butter, softened
1 tsp vanilla
1 egg yolk
2 1/4 cup all purpose flour




 
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Preparation
 
Heat oven to 350 F. In large bowl, beat brown sugar and margarine
umtil light and fluffy. Add vanilla and egg yolk; blend well. Add
flour; stir until mixture forms a smooth dough. Drop dough by rounded
teaspoonfuls 2 inches apart onto ungreased cookie sheets.
Bake at 350 F for 10 to 15 minutes or until lightly browned and set.

 

 
Servings: 48

 

 

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